Elegant Dining at The Grand Mauritian

A variety of dining venues elegantly harmonizes the globally renowned work of award-winning Chef with indigenous flavor. The hotel offers an array of dining options in various restaurants throughout the resort.

Bar 68 - Cocktails & Live Entertainment

Bar ‘68' celebrates the year of independence for Mauritius - 1968. It is the perfect perch to take in a spot of live music while sipping an island cocktail. Learn More>>

Brezza - Contemporary Italian Cuisine

Brezza offers a feast of Italian inspired dishes in a restaurant integrated in design with the resort's main pool as well as overlooking the beach and turtle bay. Learn More>>

Reflections Terrace - Restaurant Overview

Reflections - Day Restaurant & Bar

Reflections, keeping in mind its relaxed surroundings, provides some light-bites for our guests. Learn More>>

Season Restaurant

With its 'Open Kitchen' the guests are treated to an interactive food experience. Also, the Season Wine Room is the perfect setting for a personal wine and cheese tasting with our Chef and Sommelier.

'Bugs' The Sommelier - Restaurant Overview

Sommelier - Deoraj Bhugoo

Deoraj Bhugoo, affectionately known as ‘Bugs' has over 10 years experience in the hotel trade and has now specialized in the wine trade for over 6 years, becoming the most successful and recognized sommelier on the island. Learn More>>